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SHREERADHEY A2 Gir Cow Ghee 15 Ltr Tin
Original price was: ₹33,000.00.₹27,500.00Current price is: ₹27,500.00.
This is a Vegetarian product.
Shree Radhey Ghee is made from Indian Native Gir cow’s milk. The product is free from artificial colours, preservatives, flavours, sweeteners, and chemicals. Our premium A2 milk ghee helps to boost digestive strength by stimulating the secretion of digestive enzymes inside the body. Our organic A2 cow Ghee contains monounsaturated Omega-3s, fat-soluble vitamins A, D, E, and K, and a fatty acid linked to an immune system response for inflammation management.
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| 5 star | 62% | |
| 4 star | 37% | |
| 3 star | 0% | |
| 2 star | 0% | |
| 1 star | 0% |
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- 100% Pure A2 Gir Cow Ghee:
Made exclusively from the milk of A2 Gir cows, ensuring premium quality and authenticity. - Traditional Bilona Method:
Made using the age-old bilona process, preserving the natural aroma, flavor, and nutrients. - Boosts Immunity and Digestion:
Contains natural antioxidants and enzymes that aid in better digestion and strengthen immunity. - Wholesome Aroma and Flavor:
Adds a rich, authentic flavor to your dishes, perfect for cooking, frying, or as a topping.
| Storage Instructions | Dry place, Store in a cool |
|---|---|
| Specialty | Low Fat, No Genetic Engineering, No Preservatives, Organic |
| Cuisine | Indian |
| Serving Recommendation | Please serve with hot items |
| Certification | FSSAI License |
| Country Of Origin | India |
FAQ
Shree Radhey A2 Gir Cow Ghee is made from the milk of Gir cows, known for their A2 protein. This ghee is traditionally hand-churned, enhancing its nutritional value and flavor.
Yes, the ghee has a rich, nutty flavor and a pleasant aroma that enhances the taste of dishes and makes it a preferred choice for culinary use.
Ghee is traditionally recommended during pregnancy for its nutritional benefits and ability to enhance the development of the baby.
A2 Gir Cow Ghee is rich in essential fatty acids, vitamins, and antioxidants, contributing to overall wellness. Regular consumption can support heart, digestion, and skin health, making it a valuable addition to a healthy lifestyle.
A2 Gir Cow Ghee can be used in various desserts to enhance flavor and richness. It can replace butter or oil in recipes, providing a unique taste to baked goods and sweets.
If stored properly, the ghee can last for twelve months. For optimal freshness, always check the best-before date on the packaging.
Our organic A2 cow ghee is widely used in Ayurveda for detoxification, boosting immunity, and preparing herbal medicines due to its nourishing properties.
Our A2 desi ghee is rich in iodine and selenium, which are essential for proper thyroid function.
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Niya –
Superb quality and flavor. This ghee is a must-try.
Sunita Agarwal –
The best ghee I’ve ever used. Rich taste and excellent quality.
Sarah –
Incredible ghee with a smooth, rich taste. Highly recommended!
Arjun Patel –
Great ghee, great taste.
Riddhima –
Smooth and flavorful. This ghee is perfect for cooking.