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SHREERADHEY Gond Laddu with Sugar
This is a vegetarian product.
Our hand-made Gond laddus are one of the most nutritious sweets, retaining all those nostalgic flavors in every bite. It is made in whole wheat flour, which makes it healthy, and Gond, a herbal gum from a plant, is a very high source of nutrition. To enhance its taste and purity, Shree Radhey Pure A2 Ghee is added along with dry fruits.
Features of A2 Ghee Gond Laddu
- Authentic Ingredients: Made using high-quality gond (edible gum), our premium A2 Gir Cow Ghee, and natural sugar, ensuring a delightful taste.
- Rich in Nutrients: Gond laddus are known for their health benefits, particularly in improving bone health, providing energy, and aiding digestion.
- Home-Made Goodness: Our gond laddus delivers the authentic taste and aroma of genuine homemade sweets.
- No Artificial Additives: Our ghee gond laddu is free from preservatives and artificial flavors, ensuring a natural and healthy indulgence.
Shelf Life: 3 Months
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FREE Delivery on prepaid Orders.
Original price was: ₹600.00.₹475.00Current price is: ₹475.00.
Shelf Life: 12 Months
FAQ
The package includes homemade Gond Laddu made with Shree Radhey Pure A2 Gir Cow Ghee and sugar, offering a delicious and traditional treat.
Gond Laddu made with Gir Cow Ghee is rich in nutrients and energy, and gond is believed to support immunity and provide strength.
No, our Gond Laddu is made without artificial preservatives, relying on the freshness of natural ingredients.
The shelf life of Gond Laddu is typically 3 months when stored in a cool, dry place, away from direct sunlight.
Our homemade Gond Laddus are perfect for festivals, celebrations, and gifting during special occasions, offering a delicious and healthy treat.
We use high-quality natural sugar in our Gir Cow Ghee Homemade Gond Laddus to maintain their traditional taste.
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Divya Patel –
The quality of the ghee is outstanding. These laddus are a real treat!
Shakshi –
A superb treat with authentic ghee flavor. Every bite is a delight!
Geeta –
enjoy the rich, creamy taste of ghee in every laddu.
Sofia –
A delightful taste of tradition.